APPETISER
Selection of Artisan Breads served with extra virgin olive oil and balsamic vinegar	for one £2.00
Bruschetta A light snack, great accompanied with a cold glass of white wine chopped vine ripened tomatoes, fresh basil, garlic and extra virgin olive oil on toasted ciabatta bread.	£3.95
Marinated Squid caught from British shores, grilled and served with chick peas, chorizo and roast pepper salad	£6.95
West Country Roast Beef Carpaccio thin sliced roast beef, pea shoots and homemade horseradish dressing	£5.95

SANDWICHES
served on white or wholemeal bread add a handful of chips for £1.00 or a portion for £3.00
Hot Sausage Sandwich with caramelised onion	£4.95
Classic Club West Country chargrilled chicken breast, crispy bacon, layered with salad and light mayonnaise in toasted bread	£5.95
Steak Sandwich West Country 4oz steak served with caramelised red onion served in toasted ciabatta bread	£7.25
British Ham with sliced tomato and lettuce	£4.25
Mature Cheddar Cheese and real ale chutney (v)	£4.25

WRAPS
A quick bite and great as a lunchtime snack
Roasted Vegetable& Goat’s Cheese Wrap with basil and pine nut dressing (v) (n)	£4.45
Chilli Chicken Wrap West Country fresh chicken served with rocket and sweet chilli sauce	£4.95
Duck Wrap with Lettuce shredded duck with spring onion, ginger, bean sprouts and chilli	£4.95

SALADS
Salmon Fillet A delicious healthy seasonal salad with flakes of salmon, braised puy lentils and French beans	£8.95
Caesar Salad baby gem lettuce, garlic croutons, anchovies, shaved Parmesan and Caesar dressing (v) (n)	£7.95
with West Country Grilled Chicken Breast	£8.95

PASTA & RISOTTO
Penne with sun blushed tomato, rocket and basil pesto (v) (n)	£8.95
Spring Risotto rice with green peas flavoured with lemon, thyme and finished with parmesan (v)	£9.50

PLATTERS
Vegetarian Platter great to share with friends over a bottle of white wine roasted vegetables served with a shot of refreshing, chilled tomato soup, marinated olives, hoummus, tzatziki and grilled flat bread. (n) (v)	£11.50
Crispy British Duck shredded duck meat, plum sauce, cucumber, spring onions & soft steamed pancakes	£12.00
Charcuterie Platter selection of Spanish and Italian cured and roasted meats served with pickles, olives, grilled artichoke, roast pepper and warm ciabatta bread	£11.50

HEALTHIER OPTIONS
THESE DISHES HAVE BEEN SPECIFICALLY SELECTED AS THEY ARE EITHER LOW IN SALT, LOW IN FAT, LOW IN SATURATED FATS OR HAVE A LOW SUGAR CONTENT

STARTER
Tomato, Avocado & Mozzarella Salad vine ripened tomatoes with buffalo mozzarella, avocado basil and balsamic vinegar (v)	£6.50
Gazpacho a deliciously refreshing chilled soup of tomato, cucumber, spring onions and peppers	£4.95
Black Pearl Scallops pan roasted and served with warm ratatouille, lime and cider sauce	£7.95

MAINS
Spring Risotto rice with green peas flavoured with lemon, thyme and finished with parmesan (v)	£9.50
Confit of Duck served on steamed spinach with sesame seed and soy dressing (n)	£10.95
Grilled Herb Chicken stuffed with spinach and slow roasted tomatoes, warm potato salad, roasted asparagus and basil pesto (n)	£9.00

DESSERT
Fresh Fruit Kebab seasonal fresh fruit, honey & desiccated coconut served on a skewer (n)	£4.95

MAINS
Thai Green Curry (mild) tender chicken pieces cooked in coconut milk, lime leaf, red chillies, lemongrass, red peppers, coriander and served with authentic sticky rice	£10.50
Poached Salmon Fillet fresh salmon in white wine served with roasted new potatoes, mange tout and dill sauce	£11.50
Lamb Loin a great hearty British classic pan roasted tender loin of fresh lamb finished with herbs and mustard crust and scallion crushed potatoes	£12.95

OUR CLASSICS
Fresh Fish Grilled or in Young’s Beer Batter with chips and mushy peas or green salad	£10.50
Salmon & Smoked Haddock Fish Cakes wilted spinach, lemon & parsley butter sauce	£9.95
West Country 21 day aged 8oz Rib Eye Steak with Portobello mushroom, grilled plum tomato and chips	£17.20
Bangers & Mash Young’s ‘Special’ London Banger made with Young’s Special Bitter or Free Range Cumberland sausage both served with red onion gravy	£9.95
Pork Belly glazed with soy sauce and served with wilted spinach	£14.95
West Country 8oz Beef Burger served in a soft flour bun with chips and red onion relish	Plain £9.95 Bacon / Cheese £10.95
West Country 8oz Beef Burger served in a soft flour bun with chips and red onion relish	Plain £9.95 Bacon / Cheese £10.95

YOUNG’S OWN FAMOUS PIES
Steak and Ale made with chunks of beef & Young’s Bitter	£10.95
Root Vegetable with a creamy sauce (v) All served with buttery mash & seasonal vegetables	£10.95

SIDES	each £3.00
● Green Salad ● Mixed Salad● Seasonal Vegetables● Tomato & Red Onion Salad● Mashed Potatoes● Roasted New Potatoes with Rosemary● Chips ● Potato Wedges

SAUCES
Peppercorn, Béarnaise & Garlic & Parsley Butter	each £1.50

DESSERTS
Warm Chocolate Fondant with vanilla ice cream	£4.95
Summer Fruit Crumble with white chocolate ice cream	£4.95
Coffee Crème Brûlée	£4.95
SHARING DESSERT PLATTER
An indulgent must have sharing dessert for 2 mini pannacotta,2 mini crème brûlée, 2 mini chocolate brownies,2 mini treacle tarts &vanilla ice cream	£7.50
Selection of Jude’s British Dairy Ice Cream delicious homemade ice cream made in Hampshire using ingredients from local farms	£4.95
Selection of British Cheese with real ale chutney & biscuits	£5.50

Children’s portions are available
on most dishes at a reduced price.
Please ask for more details
(v) Suitable for vegetarians. (n) contains nuts
Please note that our dishes may contain nuts
or traces of nuts, lacto or gluten.
Fish dishes may contain small bones.
All weights stated are uncooked weights
Young & Co.’s Brewery, P.L.C.

BAR SNACKS
We offer a delicious range of bar snacks, Including, ‘Award Winning’ pasties and Free Range fresh pork pies. Please ask for details of our full house selection

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